﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>My bulking diet with carb cycling</title><link>http://www.discussbodybuilding.com/</link><description /><copyright>(c) DiscussBodybuilding.com</copyright><ttl>30</ttl><item><title> RE: My bulking diet with carb cycling (RollingStone)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL:  Creation &lt;br&gt;   &lt;br&gt;  dude you are not eating CLOSE enough to gain weight &lt;br&gt;   &lt;br&gt;  at your age your BMR is prolly liek 3000 alone....Your a growing teen whcih means you need way more food!!! &lt;br&gt;   &lt;br&gt;  I used to do what you did to planning all my **** etc. and it got me no where cause you spend way to much time on my-noot(or however you spell it) details. &lt;br&gt;   &lt;br&gt;  heres my philsophy that sky rocketed me from 170-200lbs &lt;br&gt;   &lt;br&gt;  EAT BIG TO BE BIG &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;   &lt;br&gt;  TRUTH TRUTH TRUTH &lt;br&gt;   </description><link>http://www.discussbodybuilding.com/fb.ashx?m=389364</link><pubDate>Tue, 03 Jun 2008 07:22:31 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (Creation)</title><description>  dude you are not eating CLOSE enough to gain weight &lt;br&gt;   &lt;br&gt;  at your age your BMR is prolly liek 3000 alone....Your a growing teen whcih means you need way more food!!! &lt;br&gt;   &lt;br&gt;  I used to do what you did to planning all my **** etc. and it got me no where cause you spend way to much time on my-noot(or however you spell it) details. &lt;br&gt;   &lt;br&gt;  heres my philsophy that sky rocketed me from 170-200lbs &lt;br&gt;   &lt;br&gt;  EAT BIG TO BE BIG </description><link>http://www.discussbodybuilding.com/fb.ashx?m=389327</link><pubDate>Tue, 03 Jun 2008 00:36:04 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (David1991)</title><description>  Thanks man, it's nice to see the occasional post where people arent just telling me to eat like a fatass.  &lt;br&gt;   &lt;br&gt;  about ur HST workouts lasting longer than an hour what do u mean u did full sets anyway? &lt;br&gt;   &lt;br&gt;  right now though im just gonna stick with NROL to see how that works for me &lt;br&gt;   </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388792</link><pubDate>Sun, 01 Jun 2008 08:54:18 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (twistedlink)</title><description>  David, A very decent planned out diet. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  You should gain fine on this, just promise me one thing, dont get out the calipers. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  I proved to you a mismeasure of 1mm makes 0.3lbs of fat added on, and youve made plenty of threads where you have "gained 1/2lbs of fat" so come on man, eat this healthy stuff and lift like a beast, dont worry about bodyfat, heres a little hint, workout for longer than 1 hour, when i did HST but did full sets anyway (2-2/2 hour workout) i just blew up in size, and im ecto, i should have done the reverse. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Seriously dont worry about fat, 1-2% will not hurt, and with this kind of diet i doubt you will gain fat (even being endo) &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  I also am interested in the carbs being replaced with fat, i cycled carbs but replaced them with protein. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Keep this going david, and dont care for minimal (and not fully proven) fat gains, just eat and lift man, youll gain tonnes of lean mass. &lt;br&gt;  &amp;nbsp; &lt;br&gt;   </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388787</link><pubDate>Sun, 01 Jun 2008 08:23:21 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (David1991)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL:  MikeMahony &lt;br&gt;   &lt;br&gt;  I'm not starting out carb cycling, but I'd love to see the plan you have from Thibadeau.&amp;nbsp; I am going to keep my carbs level at the start and see what happens. &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;  &lt;a href="http://www.t-nation.com/readTopic.do?id=811783" target="_blank" rel="nofollow"&gt;http://www.t-nation.com/readTopic.do?id=811783&lt;/a&gt; &lt;br&gt;   &lt;br&gt;  i changed my meal plan to be a little more like that. same basic plan but, the main difference is i have 2 of my previous high carb days be moderate carb days. My fats also much lower since his formulas put me with too high calories and fat (about 150g to start) &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL:  RedJeep &lt;br&gt;   &lt;br&gt;  You have this down to a science, let me know how it goes, I want to know if you really know your body that well.  &lt;br&gt;  BTW, meal 5 cracks me up, so much random stuff in that meal, if it works then it is all good. &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;   &lt;br&gt;  lol well its all mixed together (except the brocolli) to be like a tuna parmesean type thing </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388763</link><pubDate>Sun, 01 Jun 2008 03:21:29 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (RedJeep)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL: David1991 &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL: Stillseeingreen &lt;br&gt;  Is the salmon canned? &lt;br&gt;  What do you put in your oatmeal? I'm thinking nothing, with a diet this thorough you probably would have listed cinnamon, milk or whatever. &lt;br&gt;  How long do you wait in between meals? &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;  yea the salmon is canned &lt;br&gt;  the oatmeal i put the peanut butter and protein powder in it, along with cinnamon and stevia. that together tastes really good. &lt;br&gt;  for all of my meals i wait between 2-3 hours. &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL: RedJeep &lt;br&gt;   &lt;br&gt;  You have some weird meals. 2600 calories&amp;nbsp;for a&amp;nbsp;bulk? &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;   &lt;br&gt;  whats wrong with that? I'm just coming off a cut with an average of 2200 calories or so and lower carbs. now i'm going to be having 4 higher carb days a week so i might even gain too fast with this...i'll have to see how it goes. (believe me if i could get away with more food i would lol) &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;   &lt;br&gt;  You have this down to a science, let me know how it goes, I want to know if you really know your body that well.  &lt;br&gt;  BTW, meal 5 cracks me up, so much random stuff in that meal, if it works then it is all good. &lt;br&gt;   </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388744</link><pubDate>Sat, 31 May 2008 23:03:59 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (MikeMahony)</title><description>  I'm not starting out carb cycling, but I'd love to see the plan you have from Thibadeau.&amp;nbsp; I am going to keep my carbs level at the start and see what happens. </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388724</link><pubDate>Sat, 31 May 2008 20:10:49 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (David1991)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL:  MikeMahony &lt;br&gt;   &lt;br&gt;  Like Dan told me, go with the lowest amount of calories you can get away with and still make gains.&amp;nbsp; Check your progress weekly and make adjustments. &lt;br&gt;   &lt;br&gt;  &lt;font size="2"&gt;&lt;/font&gt; &lt;font size="2"&gt;I think the above is awesome advice.&amp;nbsp; I assume that you (David) want to keep body fat gains to a minimum and this method of Dan's seems to be the smartest I've seen for that.&amp;nbsp; I even read somewhere that Chris Aceto uses this same method on his clients.&amp;nbsp; &lt;/font&gt; &lt;br&gt;  &lt;font size="2"&gt;&lt;/font&gt;&amp;nbsp; &lt;br&gt;  &lt;font size="2"&gt;Good luck.&amp;nbsp; I'm starting a bulk cycle tomorrow as well.&lt;/font&gt; &lt;br&gt;   &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;   &lt;br&gt;  yea i've read that, its good advice. the first time i bulked before knowing anything i just went from about 1800 to 3200 calories right away lol. almost doubled it, luckily i got some newb gains so there wasnt too much fat. &lt;br&gt;   &lt;br&gt;  are u following a carb cycling plan as well for ur bulk? if so there was one done really well by Christian Thibaudeau that i can give u if ur interested. I might be switching to something similar depending on how my current plan works &lt;br&gt;   </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388530</link><pubDate>Sat, 31 May 2008 08:53:03 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (MikeMahony)</title><description>  Like Dan told me, go with the lowest amount of calories you can get away with and still make gains.&amp;nbsp; Check your progress weekly and make adjustments. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  From Dan's post at &lt;a href="http://www.discussbodybuilding.com/m_111173/mpage_1/tm.htm" target="_blank" rel="nofollow"&gt;http://www.discussbodybuilding.com/m_111173/mpage_1/tm.htm&lt;/a&gt;: &lt;br&gt;  &amp;nbsp; &lt;br&gt;  "&lt;font size="2"&gt;Once your diet and training are in place, measure your body composition and go a week following your plan.&amp;nbsp; Take circumference measurements of your muscles.  &lt;br&gt;   &lt;br&gt;  At the end of the week (and each week) check your body composition again - always at the same time of day with the same method and tools.&amp;nbsp;  &lt;br&gt;   &lt;br&gt;  --If at first you are just gaining fat, then revamp your training it is obviously not sufficient to create muscle gains, also look at adjusting your caloric intake down 250.  &lt;br&gt;  --If you are gaining fat and muscle, stay where you are! or if it is too much fat, you can drop calories 250 or add a bit of cardio.  &lt;br&gt;  --If you are just gaining muscle go another week as is.  &lt;br&gt;  --If you gain muscle and lose fat but gain no weight (or lose weight), add 250 calories  &lt;br&gt;  --If you are gaining muscle and losing fat...while gaining weight stay where you are, you are at an optimal balance, muscle will burn more fat.  &lt;br&gt;  --If you are just losing fat add 250 calories, then revamp your training it is obviously not sufficient to create muscle gains!&amp;nbsp;  &lt;br&gt;  --If at first you are just losing muscle, adjust your caloric intake up 500 calories.  &lt;br&gt;  --If you are losing muscle and fat, adjust your caloric intake up 500 calories  &lt;br&gt;  --If you are neither gaining nor losing muscle or fat...you are at maintenance.&amp;nbsp;&amp;nbsp;revamp your training it is obviously not sufficient to create muscle gains,&amp;nbsp;&amp;nbsp;adjust your caloric intake up 500 calories. "&lt;/font&gt; &lt;br&gt;  &lt;font size="2"&gt;&lt;/font&gt;&amp;nbsp; &lt;br&gt;  &lt;font size="2"&gt;I think the above is awesome advice.&amp;nbsp; I assume that you (David) want to keep body fat gains to a minimum and this method of Dan's seems to be the smartest I've seen for that.&amp;nbsp; I even read somewhere that Chris Aceto uses this same method on his clients.&amp;nbsp; &lt;/font&gt; &lt;br&gt;  &lt;font size="2"&gt;&lt;/font&gt;&amp;nbsp; &lt;br&gt;  &lt;font size="2"&gt;Good luck.&amp;nbsp; I'm starting a bulk cycle tomorrow as well.&lt;/font&gt; &lt;br&gt;  &lt;font size="2"&gt;&lt;/font&gt;&amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;   </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388526</link><pubDate>Sat, 31 May 2008 08:33:01 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (David1991)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL:  Stillseeingreen &lt;br&gt;  Is the salmon canned? &lt;br&gt;  What do you put in your oatmeal? I'm thinking nothing, with a diet this thorough you probably would have listed cinnamon, milk or whatever. &lt;br&gt;  How long do you wait in between meals? &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;  yea the salmon is canned &lt;br&gt;  the oatmeal i put the peanut butter and protein powder in it, along with cinnamon and stevia. that together tastes really good. &lt;br&gt;  for all of my meals i wait between 2-3 hours. &lt;br&gt;   &lt;br&gt;   &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL:  RedJeep &lt;br&gt;   &lt;br&gt;  You have some weird meals. 2600 calories&amp;nbsp;for a&amp;nbsp;bulk? &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;    &lt;br&gt;   whats wrong with that? I'm just coming off a cut with an average of 2200 calories or so and lower carbs. now i'm going to be having 4 higher carb days a week so i might even gain too fast with this...i'll have to see how it goes. (believe me if i could get away with more food i would lol) &lt;br&gt;   </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388399</link><pubDate>Fri, 30 May 2008 19:20:36 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (RedJeep)</title><description>  You have some weird meals. 2600 calories&amp;nbsp;for a&amp;nbsp;bulk? </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388394</link><pubDate>Fri, 30 May 2008 19:05:48 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (TheSilverFox)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt;ORIGINAL: RollingStone &lt;br&gt;   &lt;br&gt;  goddamit, just eat &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;   &lt;br&gt;  i'm with you mane... &lt;br&gt;   &lt;br&gt;  eat. if the weight goes up. that's a good thing.&amp;nbsp;&amp;nbsp;&amp;nbsp; then.. cut when it's time. &lt;br&gt;   &lt;br&gt;   &lt;br&gt;   </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388392</link><pubDate>Fri, 30 May 2008 18:58:01 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (Stillseeingreen)</title><description>  God I always feel so lazy when I see someone who plans a diet this detailed. Thats some very good looking stuff, a decent amount of variety too. &lt;br&gt;   &lt;br&gt;  but yea I got a couple questions. &lt;br&gt;   &lt;br&gt;  Is the salmon canned? &lt;br&gt;  What do you put in your oatmeal? I'm thinking nothing, with a diet this thorough you probably would have listed cinnamon, milk or whatever. &lt;br&gt;  How long do you wait in between meals? &lt;br&gt;   </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388384</link><pubDate>Fri, 30 May 2008 18:37:35 GMT</pubDate></item><item><title> RE: My bulking diet with carb cycling (RollingStone)</title><description>  goddamit, just eat </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388362</link><pubDate>Fri, 30 May 2008 17:30:05 GMT</pubDate></item><item><title> My bulking diet with carb cycling (David1991)</title><description>  I dont know why but i thought there was a "critique my diet" section &lt;br&gt;   &lt;br&gt;  anyway this is my diet i'm starting tomorrow for my bulk. Any suggestions are appreciated and questions about it are welcome&lt;img src="http://www.discussbodybuilding.com/upfiles/smiley/s1.gif" alt="" /&gt;. just dont ask why it's so anal lol, i've gotten that question too much &lt;br&gt;   &lt;br&gt;  I’m going to be having a carb up day on workout days and a low carb day on HIIT/off days. It’s not  &lt;br&gt;  a normal carb cycle but I just want to have lower carbs on days I’m not using them as much.  &lt;br&gt;  Originally i thought it was going to be 3 carb up days but now that I’m thinking about it it will be 4 a week. &lt;br&gt;   &lt;br&gt;  &lt;div align="center"&gt;&lt;b&gt;&lt;font size="3"&gt;High Carb days&lt;/font&gt;&lt;/b&gt; &lt;br&gt;  &lt;/div&gt; &lt;br&gt;  &lt;u&gt;Pre workout&lt;/u&gt; &lt;br&gt;  -Protein powder, 1 scoops: 90 calories, 17g protein, 2g carbs, 1.5g fat &lt;br&gt;  -oatmeal, 1/3 cup: 100 calories, 3.3g protein, 18g carbs, 1.67g fat &lt;br&gt;  -2.2oz Banana: 55 calories, .6g protein, 13.75 g carbs, 0.25g fat&amp;nbsp;  &lt;br&gt;  &lt;b&gt;SUBTOTALS: 245 calories, 20.9 protein, 33.75g carbs, 3.42g fat&lt;/b&gt; &lt;br&gt;   &lt;br&gt;  &lt;u&gt;Meal 1 (post workout)&lt;/u&gt; &lt;br&gt;  -6.6oz Banana: 165 calories, 1.8g protein, 41.25 g carbs, 0.75g fat&amp;nbsp;  &lt;br&gt;  -Protein powder, 1.5 scoops: 135 calories, 25.5g protein, 3g carbs, 2.25g fat &lt;br&gt;  -Fat free milk, 1 cup: 90 calories, 8 g protein, 13carbs, 0g fat &lt;br&gt;  -2 oz. Chicken breast: 67 calories, 14g protein, 0 carbs, 0 fat &lt;br&gt;  &lt;b&gt;SUBTOTALS: 457 calories, 49.3g protein, 57.25carbs, 3g fat &lt;br&gt;  &lt;/b&gt; &lt;br&gt;  &lt;u&gt;Meal 2&lt;/u&gt; &lt;br&gt;  -Cottage cheese, 1/2 cup: 100calories, 15g protein, 6g carbs, 1.5g fat &lt;br&gt;  -oatmeal, .75 cup: 225 calories, 7.5g protein, 40.5g carbs, 3.75g fat &lt;br&gt;  -chopped spinach 3oz.: 30 calories, 2g protein, 3g carbs, 0g fat &lt;br&gt;  -Peanuts, 0.25 oz: 40 calories, 1.75g protein, 1.5g carbs, 3.5g fat &lt;br&gt;  -1 egg whites: 17 calories, 3.6g protein, 0.2g carbs, 0.1g fat &lt;br&gt;  &lt;b&gt;SUBTOTALS: 412 calories, 29.85g protein, 51.1g carbs, 8.85g fat&lt;/b&gt; &lt;br&gt;   &lt;br&gt;  &lt;u&gt;Meal 3&lt;/u&gt; &lt;br&gt;  -Whole wheat bread, 1 pieces: 100 calories, 4g protein, 18g carbs, 1.5g fat &lt;br&gt;  -oatmeal, ½ cup: 150 calories, 5g protein, 27g carbs, 2.5g fat &lt;br&gt;  -Chicken breast, 3 oz: 100 calories, 21g protein, 0 carbs, 1 fat &lt;br&gt;  -Miracle whip, 1 tbsp: 20 calories, 0g protein, 1g carbs, 1.5g fat &lt;br&gt;  -Peanuts, 1/4 oz: 40 calories, 1.75g protein, 1.5g carbs, 3.5g fat  &lt;br&gt;  &lt;b&gt;SUBTOTALS: 410 calories, 31.75g protein, 47.5g carbs, 10g fat&lt;/b&gt; &lt;br&gt;  &lt;u&gt; &lt;br&gt;  Meal 4&lt;/u&gt; &lt;br&gt;  -Cottage cheese, 1/4 cup: 50 calories, 7.5g protein, 3g carbs, 0.75g fat &lt;br&gt;  -Egg substitute, 1/2 cup: 60 calories, 12g protein, 2g carbs, 0g fat &lt;br&gt;  -1 whole egg: 70 calories, 6g protein, 1g carbs, 4.5g fat &lt;br&gt;  -oatmeal, 75 cup: 225 calories, 7.5g protein, 40.5g carbs, 3.75g fat &lt;br&gt;  &lt;b&gt;SUBTOTALS: 405 calories, 28g protein, 46.5 carbs , 9g fat &lt;/b&gt; &lt;br&gt;   &lt;br&gt;  &lt;u&gt;Meal 5 &lt;/u&gt; &lt;br&gt;  -1 tsp. Olive oil: 40 calories, 0g protein, 0g carbs, 4.67g fat &lt;br&gt;  -1/4 cup Tomato sauce: 15 calories, 0g protein, 4g carbs, 0g fat &lt;br&gt;  -4oz. Broccoli: 40 calories, 3.2g protein, 7.5g carbs, .4g fat &lt;br&gt;  -1/2 oz. FF cheese: 22.5 calories. 4.5g protein, 1g carb, 0g fat &lt;br&gt;  -1.2oz. Salmon: 50 calories, 6.5g protein, 0g carbs, 2.7g fat &lt;br&gt;  -3/4 can tuna: 94 calories, 20.63g protein, .75g carbs, 1.9g fat &lt;br&gt;  -Yams, 3.25 oz: 107 calories, 1.4g protein, 25.5g carbs, 0.1g fat &lt;br&gt;  &lt;b&gt;SUBTOTALS: 368.5 Calories, 36.23g protein, 38.75g carbs, 9.76g fat &lt;/b&gt; &lt;br&gt;  &lt;u&gt; &lt;br&gt;  Meal 6&amp;nbsp; &lt;/u&gt; &lt;br&gt;  -2 whole egg: 140 calories, 12g protein, 2g carbs, 9g fat &lt;br&gt;  -1/4 can tuna: 31 calories, 6.9g protein, .25g carbs, 0.63g fat &lt;br&gt;  -5oz. Broccoli: 50 calories, 4g protein, 9.4g carbs, .5g fat &lt;br&gt;  -Cottage cheese, 1/2 cup: 100calories, 15g protein, 6g carbs, 1.5g fat &lt;br&gt;  &lt;b&gt;SUBTOTALS: 321 calories, 36.6g protein, 17.65 carbs, 14.03g fat &lt;/b&gt; &lt;br&gt;  &amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;  &lt;br&gt;  &lt;b&gt;TOTALS: 2619.25 calories, 232.43g protein, 278.75g carbs, 59.17g fat = 2576.75 &lt;br&gt;   &amp;nbsp;&amp;nbsp;&amp;nbsp; &amp;nbsp;&amp;nbsp;&amp;nbsp; 36.29% protein&amp;nbsp;&amp;nbsp; 42.79% carbs&amp;nbsp;&amp;nbsp; 21.39% fat&lt;/b&gt; &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  &lt;div align="center"&gt;&lt;font size="3"&gt;&lt;b&gt;&lt;u&gt;Low Carb Days&lt;/u&gt;&lt;/b&gt;&lt;/font&gt; &lt;br&gt;  &lt;/div&gt;&lt;u&gt;Meal 1 &lt;/u&gt; &lt;br&gt;  -oatmeal, .625 cup: 187.5 calories, 6.25g protein, 33.75g carbs, 1.57g fat &lt;br&gt;  -2/3 tbsp, natural PB: 67 calories, 3g protein, 2g carbs, 5.33g fat &lt;br&gt;  -Protein powder, 1 scoops: 90 calories, 17g protein, 2g carbs, 1.5g fat &lt;br&gt;  -2 oz. Chicken breast: 67 calories, 14 g protein, 0 carbs, 0 fat &lt;br&gt;  &lt;b&gt;SUBTOTALS: 412.5 calories, 40.25g protein, 37.75g carbs, 11.21g fat&lt;/b&gt; &lt;br&gt;    &lt;br&gt;  &lt;u&gt;Meal 2&lt;/u&gt; &lt;br&gt;  -Cottage cheese, 1/2 cup: 100calories, 15g protein, 6g carbs, 1.5g fat &lt;br&gt;  -oatmeal, 3/16 cup: 56 calories, 1.88g protein, 10.125g carbs, .94g fat &lt;br&gt;  -chopped spinach 3oz.: 30 calories, 2g protein, 3g carbs, 0g fat &lt;br&gt;  -Peanuts, 1 oz: 160 calories, 7g protein, 6g carbs, 14g fat &lt;br&gt;  -3 egg whites: 51 calories, 10.8g protein, 0.6g carbs, 0.3g fat &lt;br&gt;  &lt;b&gt;SUBTOTALS: 397.5 calories, 36.68g protein, 22.625g carbs, 16.74g fat&lt;/b&gt; &lt;br&gt;   &lt;br&gt;  &lt;u&gt;Meal 3&lt;/u&gt; &lt;br&gt;  -Whole wheat bread, 1 pieces: 100 calories, 4g protein, 18g carbs, 1.5g fat &lt;br&gt;  -Chicken breast, 4 oz: 133 calories, 28g protein, 0 carbs, 1.33 fat &lt;br&gt;  -Miracle whip, 1 tbsp: 20 calories, 0g protein, 1g carbs, 1.5g fat &lt;br&gt;  -Peanuts, 1/2 oz: 80 calories, 3.5g protein, 3g carbs, 7g fat  &lt;br&gt;  &lt;b&gt;SUBTOTALS: 333 calories, 35.5g protein, 22g carbs, 11.33g fat&lt;/b&gt; &lt;br&gt;   &lt;br&gt;  &lt;u&gt;&amp;nbsp;Meal 4&lt;/u&gt; &lt;br&gt;  -Cottage cheese, 1/4 cup: 50 calories, 7.5g protein, 3g carbs, 0.75g fat &lt;br&gt;  -Egg substitute, 3/4 cup: 90 calories, 18g protein, 3g carbs, 0g fat &lt;br&gt;  -1 whole egg: 70 calories, 6g protein, 1g carbs, 4.5g fat &lt;br&gt;  -2/3 tbsp, natural PB: 67 calories, 3g protein, 2g carbs, 5.33g fat  &lt;br&gt;  -broccoli, 3.5 oz: 34 calories, 2.8g protein, 6.6g carbs, 0.8g fat &lt;br&gt;  &lt;b&gt;SUBTOTALS: 311 calories, 37.3g protein, 15.6gcarbs , 11.83g fat &lt;/b&gt; &lt;br&gt;   &lt;br&gt;  &lt;u&gt;Meal 5&amp;nbsp;&amp;nbsp;&lt;/u&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;  &lt;br&gt;  -1 tsp. Olive oil: 40 calories, 0g protein, 0g carbs, 4.67g fat &lt;br&gt;  -1/4 cup Tomato sauce: 15 calories, 0g protein, 4g carbs, 0g fat &lt;br&gt;  -5oz. Broccoli: 50 calories, 4g protein, 9.4g carbs, .5g fat &lt;br&gt;  -1/2 oz. FF cheese: 22.5 calories. 4.5g protein, 1g carb, 0g fat &lt;br&gt;  -1.2oz. Salmon: 50 calories, 6.5g protein, 0g carbs, 2.7g fat &lt;br&gt;  -1 can tuna: 125 calories, 27.5g protein, 1g carbs, 2.5g fat &lt;br&gt;  &lt;b&gt;-SUBTOTALS: 302.5 Calories, 42.5g protein, 15.4g carbs, 10.37g fat&lt;/b&gt;  &lt;br&gt;   &lt;br&gt;  &lt;u&gt;Meal 6&amp;nbsp;&lt;/u&gt;  &lt;br&gt;  -2 whole egg: 140 calories, 12g protein, 2g carbs, 9g fat &lt;br&gt;  -1/4 can tuna: 31 calories, 6.9g protein, .25g carbs, 0.63g fat &lt;br&gt;  -3oz. Broccoli: 30 calories, 2.4g protein, 5.6g carbs, .3g fat &lt;br&gt;  -Cottage cheese, 1/2 cup: 100calories, 15g protein, 6g carbs, 1.5g fat &lt;br&gt;  &lt;b&gt;SUBTOTALS: 301 calories, 36.3g protein, 13.85 carbs, 9.26g fat &lt;/b&gt; &lt;br&gt;   &lt;br&gt;  &lt;b&gt;TOTALS: 2057 calories, 228.53 protein, 127.225g carbs, 70.74g fat = 2059.68 &lt;br&gt;  &amp;nbsp; &amp;nbsp;&amp;nbsp;&amp;nbsp; &amp;nbsp;&amp;nbsp;&amp;nbsp; 44.38% protein&amp;nbsp;&amp;nbsp; 24.72% carbs&amp;nbsp;&amp;nbsp; 30.91% fat&lt;/b&gt; &lt;br&gt;   &lt;br&gt;  &lt;b&gt;Averages over a week: 2378 calories,&amp;nbsp; 39.75%p/ 35.05%c/ 25.47%f &lt;br&gt;   &lt;br&gt;  &lt;/b&gt;supplements: Whey protein, Multivitamin, Creatine </description><link>http://www.discussbodybuilding.com/fb.ashx?m=388361</link><pubDate>Fri, 30 May 2008 17:28:11 GMT</pubDate></item></channel></rss>