popcorn??
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popcorn?? - 4/30/2007 8:39:02 PM
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Jane
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popcorn is my favorite junk food...
I like to make it a pot and cook it with olive oil...so it is very plain...I add salt...is this too bad?
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RE: popcorn?? - 4/30/2007 9:24:56 PM
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optimumhealth
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Only the salt is bad. Perhaps there are other seasonings you can use??
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RE: popcorn?? - 5/1/2007 7:33:44 PM
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Keyboard Warrior
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Popcorn is awesome for the health. It's whole grain, good carbs, and the olive oil is very heart-healthy.
Salt is bad indeed. Sodium intake should be perfectly balanced, and most of the food you'll eat will fill your daily sodium requirements.
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RE: popcorn?? - 5/2/2007 2:20:22 PM
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Jane
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thanks...that sounds good. never thought of putting something else on it...I will see what I have instead salt
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RE: popcorn?? - 6/11/2007 12:16:54 AM
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TYLER_82
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I LIKE GARLIC POWDER AND BLACK PEPPER
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[Deleted] - 7/13/2007 10:52:33 AM
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Deleted User
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[Deleted by Admins]
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RE: popcorn?? - 7/13/2007 11:28:01 AM
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Yet
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Put sourkrout on it. It's good.
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RE: popcorn?? - 7/13/2007 11:49:23 AM
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Jane
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quote:
ORIGINAL: daveyloco
You can try Cinnamon or a zero calorie butter spray.
that sounds good...never thought of it before.
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RE: popcorn?? - 7/13/2007 11:50:53 AM
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Jane
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quote:
ORIGINAL: Yet
Put sourkrout on it. It's good.
that sounds nasty
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RE: popcorn?? - 7/13/2007 5:29:33 PM
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Yet
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quote:
ORIGINAL: Jane
quote:
ORIGINAL: Yet
Put sourkrout on it. It's good.
that sounds nasty
I'm appalled you could even fathom that it would be nasty. Cook the sourkrout and the popcorn at the same time. Eat them together. It's better than cottage cheese pancakes.
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RE: popcorn?? - 7/14/2007 2:12:09 PM
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propud
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put cajun on it, or peppers
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RE: popcorn?? - 7/14/2007 3:39:55 PM
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Jane
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quote:
ORIGINAL: propud
put cajun on it, or peppers
that sounds good...I have been using black pepper, hot sauce, and lemon---sounds gross but it is good...
becuase I eat popcorn all the time...
and better than the saurkraut idea...
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RE: popcorn?? - 8/1/2007 6:23:50 PM
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JFDESORMEAUX
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From: MONTREAL, QUEBEC, CANADA
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I read somewhere that olive oil loose all good habilities when cooked or heated up. Anyone heard such a thing ?
(to make french fries its better to use peanut oil or canola oil than olive oil)
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RE: popcorn?? - 8/15/2007 5:14:56 PM
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jheft
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Extra light olive oil (which is refined) stands up to heat better than extra virgin. It's still not good for high heat or anything that requires long cooking, but it can be used for most normal frying. Extra virgin olive oil shouldn't really be used for cooked much at all, since even if you don't damage the oil itself, you'll destroy the flavors in it that you paid extra for. But you could put some on your popcorn after you've already cooked the popcorn. There are spray bottles for oil that are pressurized with a pump mechanism that are useful for spraying olive oil (or any other oil) on things like salads or popcorn.
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RE: popcorn?? - 8/15/2007 7:54:12 PM
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Jane
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Oh I did not know the structure of olive oil changes with heat.
That pour/drizzle it over the popcorn is a good idea...
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RE: popcorn?? - 8/16/2007 8:42:29 PM
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dylan431
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Plain white popcorn's my favorite. 
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