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Cottage Cheese

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Cottage Cheese - 4/10/2007 2:41:36 PM

vinnydj

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Whenever I hear the name "cottage cheese" it makes me cringe. I heard it was a good source of protein so I bought some(low fat). My question is what are some good ways I can put this stuff in my body. I hear of people mixing it with their protein shakes but what suggestions do you guys have.......... Thanks

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RE: Cottage Cheese - 4/10/2007 3:07:42 PM

optimumhealth

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cinnamon, cayenne pepper, salsa, rolled in a blintz, fruit mixed in, as a dessert with bananas, strawberries, and your favorite sauce (use the cottage cheese where others would use ice cream).

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RE: Cottage Cheese - 4/28/2007 6:31:55 AM

Keyboard Warrior

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I use it on baked potatoes. Tastes AMAZING.

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RE: Cottage Cheese - 6/16/2007 12:59:59 AM

SmileNodDream

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I eat oats (cooked into porridge) and a big tbsp of low fat cottage cheese most mornings. It's great as the protein. You can add a 1/2 tsp of jam or splenda to sweeten if that's your taste.

Cottage cheese mixed with cinnamon, splenda and a big dollop of low fat no sugar yoghurt makes a great snack and it's kind of like eating dessert if you mix in some fruit.

I used to hate cottage cheese esp the lite version and now I eat heaps of it.

Regards Jill from New Zealand

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RE: Cottage Cheese - 6/16/2007 9:36:57 AM

jheft

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I've found there's a really big difference between different brands of cottage cheese, a lot more than I expected. If you don't like the non-fat versions, the low-fat versions still only have a pretty small amount of fat, and taste a lot better.

I've got a thread in the recipe forum on how to make yogurt cheese, which can be a substitute for cottage cheese.

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RE: Cottage Cheese - 6/29/2007 4:52:23 PM

bettyrider

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1/2 cup cottege cheese
1/2 cup oats (I usually only include this on my cheat day, they don't really alter the taste but they make the pancakes nice a fluffy!)
1 egg + 4 egg whites
1 scoop protein powder
1 tsp baking soda
splash of vanilla and cinnemon

After eating these protein pancakes I feel as though I had a slice of cake, they taste AMAZING and are a great use of cottege cheese. the cottege cheese makes them really moist and yum yum.

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RE: Cottage Cheese - 6/29/2007 4:55:17 PM

Yet

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I mix it with Ketchup, or Sourkrout.

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