Baked Sweet Potato Chips

Baked Sweet Potato Chips

Makes: 8 servings

Ingredients:
. 2 pounds sweet potatoes, peeled and cut into 1/8 inch thick slices . 1 packet of Equal or other artificial sweetener . 1-1/2 tablespoons lemon juice . 1-1/2 teaspoon non/lowfat margarine, melted . 1 tablespoon pepper

Directions:
. Combine all ingredients in a mixing bowl.
. Layer potatoes in a baking dish coated with nonstick cooking spray (nonfat).
. Add any remaining liquid from bowl and cover dish with foil and bake at 350 degrees F for 30-35 minutes.

Nutritional Information:
Serving size: 1/8 of dish
Calories: 150
Fat: 1 g
Cholesterol: 3 mg
Protein: 5 g
Carbohydrates: 35 g
Fiber: 5 g
Sodium: 190 mg

Marc C. David - NGA CPT
Author of NoBull Bodybuilding
www.nobullbodybuilding.com